Wednesday, August 30, 2017
Tuesday, August 29, 2017
Sunday, August 27, 2017
Saturday, August 26, 2017
Side Dish - Ketchup
Tomatoes are slowly simmered with fennel, onion, garlic, molasses, vinegar and spices to create that all time favorite condiment.
Friday, August 25, 2017
Thursday, August 24, 2017
Herbs And Spices - New Wife Tuna Salad
My husband says this tuna salad is even better than his mother's. Not too pickly tasting, mild with a nice blend of flavor. You can add more mayo for a creamier salad.
Tuesday, August 22, 2017
Saturday, August 12, 2017
Wednesday, August 9, 2017
Side Dish - Wild Rice With Rosemary And Cashew Stuffing
Essentially, this is a rice pilaf that I have modified ever-so-slightly to be used as a stuffing for a small roasting chicken. The type of nuts, mushroom, and herbs can be varied in any number of ways.
Tuesday, August 8, 2017
Saturday, August 5, 2017
Breakfast And Brunch - Blueberry Turnovers
Fresh blueberries are rolled into prepared croissants and baked to perfection for a light, delicious pastry. Serve warm with a tall glass of milk. Add a drizzle of icing for more of a dessert feel.
Friday, August 4, 2017
Breakfast And Brunch - Instant Oatmeal Mix
Mix a couple of spoonfuls of this handy mix with some quick-cooking oats and hot water, and you will get off to a good start with a hot oatmeal breakfast.
Wednesday, August 2, 2017
Tuesday, August 1, 2017
Subscribe to:
Posts (Atom)