Thursday, April 30, 2015
Cheese - Valeries Fruit Dip
Spear your favorite fruit on a toothpick and dip it! It will taste fabulous with this creamy vanilla dip!
Wednesday, April 29, 2015
Monday, April 27, 2015
Saturday, April 25, 2015
Pasta - Pasta Siciliano
This wonderful and easy skillet pasta dish includes sun-dried tomatoes, olives, pine nuts, feta cheese, and crushed red pepper flakes. This is an authentic alternative that gets rave reviews in our family.
Friday, April 24, 2015
Desserts - Chocolate Cakes With Liquid Centers
Warm, soft and gooey chocolate cakes. Perfect for that ubiquitous chocolate fix. A good-quality bittersweet chocolate is necessary for the succes of these cakes.
Thursday, April 23, 2015
Tuesday, April 21, 2015
Monday, April 20, 2015
Salad - Mad Hatter Salad
A mixture of cole slaw, green onions and broccoli combined with a dry mixture and a delicious dressing to create a wonderful salad that everyone will want the recipe for. Great for family, church, or barbeque gatherings!
Sunday, April 19, 2015
Saturday, April 18, 2015
Friday, April 17, 2015
Desserts - Banana Pudding Cake
This cake is a very moist banana cake that travels well to pot lucks or picnics. It can also be baked in a 9x13 pan or an angel food cake pan. It is a family favorite.
Wednesday, April 15, 2015
Tuesday, April 14, 2015
Cheese - Pretzel Salad
This is an easy and decorative three layer salad consisting of a pretzel crust, a cream cheese center and a strawberry Jell-O topping. It's just plain delicious.
Monday, April 13, 2015
Sunrise Abstract Painting Decoration Unstretch
Herbs And Spices - Hearty Harvest And Ham Stew
A delicious comfort stew that warms a body on a cold fall or winter's night! Serve with fresh cheese buns or hearty multigrain buns.
Sunday, April 12, 2015
Saturday, April 11, 2015
Thursday, April 9, 2015
Tuesday, April 7, 2015
Sunday, April 5, 2015
Bread - Garlic Bread Fantastique
A mixture of butter, mayonnaise, garlic, sage and oregano is spread on a baguette. Lightly toast the baguette under the broiler, and enjoy with any meal!
Friday, April 3, 2015
Wednesday, April 1, 2015
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