Sunday, July 31, 2016

Seafood - Jims Salmon Patties

Spicy and flavorful salmon patties are ready in under an hour with this quick and easy recipe.

Saturday, July 30, 2016

Breakfast And Brunch - Easy Money Breakfast Burritos

Yummy breakfast burritos are stuffed with sausage, scrambled eggs, cheese, and salsa. Bring your breakfast along with you.

Tuesday, July 26, 2016

Tuesday, July 19, 2016

Monday, July 18, 2016

Saturday, July 16, 2016

Master Bathroom (Grand Rapids)

Master Bathroom Traditional Bathroom Grand Rapids

Pasta - Vegetable Stuffed Cannelloni

The stuffing is great. Lots of veggies like eggplant and zucchini and non-veggies like ricotta, parmesan and olive oil. The sauce is sensational. Sherry, cream, garlic and shallots all heated until warm and fragrant.

Thursday, July 14, 2016

Salad - Broccoli Cashew Salad

The classic broccoli salad is made with with red onion, bacon and cashews. This is perfect for a party or potluck.

Saturday, July 9, 2016

Exterior (Cincinnati)

Exterior Traditional Exterior Cincinnati

Breakfast And Brunch - Ham Breakfast Braid

Crescent roll dough is covered with ham, eggs and cheese and then the ends are brought together to form a braid shape.

Thursday, July 7, 2016

Desserts - The Best Banana Pudding

Louisville Sex
No-cook banana pudding made with instant vanilla pudding mix, condensed milk and whipped topping.

Herbs And Spices - The Best Oatmeal Cookies

Chewy oatmeal raisin cookies with lots of flavor. You can also substitute 1/2 cup of wheat germ in place of some of the oatmeal, for a different flavor.

Wednesday, July 6, 2016

Friday, July 1, 2016

Salad - Asian Coleslaw

This is a three cabbage slaw - green, red, and napa - but the real delight is the dressing. It is made with creamy peanut butter laced with brown sugar, fresh ginger, and garlic - and a bit of oil, vinegar, and soy sauce.