Monday, July 31, 2017
Saturday, July 29, 2017
Friday, July 28, 2017
Seafood - Savannah Seafood Stuffing
This is a seafood stuffing that has been in my family for a while. We have never actually stuffed the bird with this to avoid the turkey having a 'fishy' taste. We tend to like our dressing very moist, but if you prefer a drier stuffing, only use half of the broth.
Desserts - Chocolate Peanut Butter Cup Cookies
Wednesday, July 26, 2017
Tuesday, July 25, 2017
Side Dish - Best Spanish Rice
Spanish rice is the perfect accompaniment to Mexican foods, chicken, or just about anything! This simple recipe uses chicken broth and chunky salsa to transform plain white rice into a marvelous side dish.
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